{"title":"Salmon","description":"","products":[{"product_id":"balik-classic-presliced-side","title":"Balik Classic Presliced Side","description":"\u003cp\u003eThe Balik Classic Presliced Side is the direct expression of Balik's Swiss craftsmanship since 1978. A whole side of Norwegian Salmo salar smoked in the method of the former court of the Tsar, is prepared entirely by hand. The presliced version makes for immediate service whilst preserving the melt-in-the-mouth texture that defines Balik. The salmon's original aroma is at its finest in thin slices.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58592825639295,"sku":"121201","price":264.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__2810_29.jpg?v=1791191986"},{"product_id":"balik-classic-whole-side","title":"Balik Classic Whole Side","description":"\u003cp\u003eThe Balik Classic Whole Side is the uncut whole salmon, to be carved yourself for the ultimate tasting experience. Norwegian Salmo salar with almost no fat, prepared entirely by hand in the method inherited from the former court of the Tsar, smoked over wood from the forest surrounding the Balik farm (a rare species seasoned for 6 years), it delivers the Balik signature in its most ceremonial form.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617718178175,"sku":"121001","price":288.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__289_29.jpg?v=1791192042"},{"product_id":"balik-gravlax-presliced-side","title":"Balik Gravlax Presliced Side","description":"\u003cp\u003eThe sliced Balik Gravlax salmon carries on a Scandinavian tradition, reimagined here by the Swiss Balik Manufacture. \"Gravlax\" literally means \"buried salmon\", an age-old method that once allowed the Scandinavians to keep their fresh salmon for several weeks.\u003cbr\u003e Only Salmo salar, a species of salmon renowned for its quality, is smoked over wood from the Swiss mountains. It is then coated in a dry blend of salt, sugar and dill, before being matured for at least 24 hours in a cold room. This process gives it its melt-in-the-mouth texture, lifted by the herbaceous notes of dill for a wonderful tasting experience.\u003cbr\u003e Thinly sliced, it is ready to serve.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617720177023,"sku":"121206","price":216.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__2811_29.jpg?v=1791192072"},{"product_id":"balik-fillet-tsar-nikolaj-4-one","title":"Balik Fillet Tsar Nikolaj 4 One","description":"\u003cp\u003eThe Balik Fillet Tsar Nikolaj 4 One is a salmon fillet cut from the back of the fish, the noblest part. Smoked to the traditional recipe of the former imperial court of Russia, this single 120g format is ideal for a tasting on your own or as a refined amuse-bouche. On the palate, it reveals a melt-in-the-mouth texture and a delicate smoked flavour.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617724273023,"sku":"121017","price":49.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__282_29.jpg?v=1791192170"},{"product_id":"balik-fillet-tsar-nikolaj-airport","title":"Balik Fillet Tsar Nikolaj Airport","description":"\u003cp\u003eThe Balik Fillet Tsar Nikolaj Airport is the large format of the Tsar Nikolaj signature, the iconic recipe of the House of Balik. It is made from Salmo salar salmon, the noblest species there is. Trimmed and smoked by hand at the Balik farm on the hills of the Toggenburg at Ebersol, the Balik Fillet Tsar Nikolaj Airport reveals an ultra-melting texture on the palate. \u003cbr\u003eTo achieve its exceptional smoking, Balik drew inspiration from the great smokehouses of the former court of the Tsar of Russia. The delicate smoke gives it that inimitable taste, both rich and delicate.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617725682047,"sku":"121010","price":197.17,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__2818_29.jpg?v=1791192199"},{"product_id":"balik-fillet-tsar-nikolaj-for-two","title":"Balik Fillet Tsar Nikolaj For Two","description":"\u003cp\u003eDiscover the BALIK Fillet Tsar Nikolaj For Two, the ideal format for a gourmet tête-à-tête (around 320 g). Crafted exclusively from Salmo salar salmon, the noblest species, revealing a delicate smoked flavour on the palate, the signature of the House.\u003cbr\u003eLike every salmon in the Tsar Nikolaj range, the BALIK Fillet Tsar Nikolaj For Two is trimmed by hand then smoked to the traditional method dating back to the former court of the Tsar of Russia. This singular craft preserves its especially melting texture on the palate.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617727451519,"sku":"121011","price":134.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__283_29.jpg?v=1791192231"},{"product_id":"balik-fillet-tsar-nikolaj-no-1-black-edition","title":"Balik Fillet Tsar Nikolaj No. 1 – Black Edition","description":"\u003cp\u003eThe Fillet Tsar Nikolaj No. 1 Black Edition is the masterpiece of the Balik Manufacture, the jewel of its smokehouse. This exceptional product is made exclusively from Salmo salar, the noblest salmon species, raised in the pure waters of the Norwegian fjords. Each fillet is then trimmed and smoked by hand in the Swiss hills of Toggenburg, over a rare wood, dried for several years.\u003cbr\u003eThe Balik smokehouses, inspired by the smoking chambers of the former court of the Tsar, wrap each fillet in a fine, delicate smoke. The result is a melt-in-the-mouth texture and an ample flavour, in which the salmon expresses itself with a rare depth and delicacy.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617729909119,"sku":"121022","price":317.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/WhatsApp_20Image_202026-06-25_20at_208.25.20_20PM.jpg?v=1791192287"},{"product_id":"balik-overture-classic","title":"Balik Overture Classic","description":"\u003cp\u003eThe Balik Overture Classic is the 200 g tasting format from the House of Balik. Prepared and sliced by hand, it is the classic Balik salmon in its purest expression: traditional smoking, subtle woody aromas, melting texture. Serve with crème fraîche and black pepper for a tasting enjoyed just as it is.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617735545215,"sku":"121202","price":48.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__287_29.jpg?v=1791192381"},{"product_id":"balik-overture-gravlax","title":"Balik Overture Gravlax","description":"\u003cp\u003eThe Balik Overture Gravlax is the 200 g tasting format from the Balik Gravlax range. A Scandinavian cure of dill, salt and sugar on smoked Balik salmon: the Gravlax signature in a sliced format. Ready to serve, ideal for a refined aperitif. Serve with the Balik mustard-dill sauce, the signature pairing.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617738002815,"sku":"121205","price":48.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__288_29.jpg?v=1791192413"},{"product_id":"whole-gravlax-salmon-sliced-norway-de-ch","title":"Whole Gravlax salmon, sliced Norway","description":"\u003cp\u003eThe Caviar House whole sliced gravlax salmon (1.2 kg) is made from quality salmon (Salmo salar), raised in the cold, pure waters of the Norwegian fjords. Its distinctive character comes from its Scandinavian-inspired “Gravlax” preparation. This cure is made with a blend of salt, sugar, dill and Nordic spices (pepper, mustard, juniper, coriander) in which the salmon slowly steeps. This great Nordic tradition elevates the salmon, giving it a melting texture and characteristic herbaceous aromas.\u003c\/p\u003e","brand":"Caviar House","offers":[{"title":"Default Title","offer_id":58617743376767,"sku":"SALOTH-00017","price":206.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__2817_29.jpg?v=1791192485"},{"product_id":"4-slice-plate-smoked-salmon-160g-norway-de-ch","title":"Smoked Salmon (4 slices), 160g Norway","description":"\u003cp\u003eDiscover our slices of Caviar House smoked salmon, sourced from Norway, born of our partnership with the house Le Borvo. A French producer of smoked salmon for more than 50 years, this family business works each salmon with passion and craft.\u003cbr\u003e Only Salmo salar, the noblest of salmon species, is used, in the purest respect for the product. Slowly smoked over beechwood, it reveals delicate aromas without losing its natural tenderness. Salted and then matured over several days, it develops a texture both firm and melting.\u003cbr\u003e Each salmon is finally sliced by hand, in two formats: 2 slices (about 80 g) and 4 slices (about 160 g). To be enjoyed plain, on a warm blini, or with a squeeze of lemon.\u003c\/p\u003e","brand":"Caviar House","offers":[{"title":"Default Title","offer_id":58617744753023,"sku":"121303","price":29.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__2814_29.jpg?v=1791192508"},{"product_id":"smoked-salmon-fillet-heart-300g-norway-de-ch","title":"Smoked Salmon fillet heart 300g Norway","description":"\u003cp\u003eThe Caviar House Norwegian salmon fillet heart, sourced from Norway, is crafted by our partner producer Le Borvo. A French family house founded by former Michelin-starred chef Daniel Raymond, it has carried its craft forward for more than 50 years.\u003cbr\u003e This fillet heart is renowned for being the most tender and flavoursome part of the salmon.\u003cbr\u003e Cold-smoked over beechwood, salted and then matured over several days, it develops a delicately woody taste.\u003cbr\u003e Its even flesh lends itself to every cut: thinly sliced for an aperitif, or diced for a more refined starter.\u003c\/p\u003e","brand":"Caviar House","offers":[{"title":"Default Title","offer_id":58617745703295,"sku":"121301","price":79.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__2813_29.jpg?v=1791192524"},{"product_id":"whole-smoked-salmon-sliced-norway-de-ch","title":"Whole Smoked salmon, sliced Norway","description":"\u003cp\u003eThe Caviar House whole sliced smoked salmon (1.2 kg) is crafted from the benchmark salmon species, the “Salmo salar”, raised in the pure waters of Norway.\u003cbr\u003e It is then smoked at low temperature over beechwood, slowly and evenly.\u003cbr\u003e The smoke thus penetrates the flesh consistently while preserving its tenderness.\u003cbr\u003e The result is a unique texture, both tender and firm, sliced by hand.\u003cbr\u003e A generous format, ideal for grand receptions and family gatherings.\u003c\/p\u003e","brand":"Caviar House","offers":[{"title":"Default Title","offer_id":58617749045631,"sku":"121300","price":201.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/geschnittene-Seite.jpg?v=1791192566"},{"product_id":"tartare-saumon-balik-nature-100gr","title":"Balik Tartar Classic 100g","description":"\u003cp\u003eThe Balik Tartar Classic is the pure signature of the Balik tartar. Balik Classic salmon, sliced by hand and enriched with light fromage blanc for a creamy texture in the style of lean quark. With no added spices, it brings out the authentic aromas of Balik Classic smoked salmon. In a 100 g format, ideal for aperitifs or refined canapes.\u003c\/p\u003e","brand":"Balik","offers":[{"title":"Default Title","offer_id":58617864159615,"sku":"121155","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/png_a240c6ec-51c3-406c-b1e4-a546d8850db6.png?v=1791304479"},{"product_id":"saumon-gravlax-tranche-machine-prunier","title":"Machine-Sliced Prunier Gravlax Salmon, approximately 1.2 kg","description":"\u003cp\u003eWith a delicate texture and refined flavor, this product is made from carefully selected fresh salmon, lovingly marinated in a secret blend of spices, salt, sugar, and dill. Each slice offers a perfect balance of sweetness and flavor, delivering an exceptional taste experience.\u003c\/p\u003e\u003cp\u003eIdeal for aperitifs, elegant brunches, and refined starters.\u003c\/p\u003e\u003cp\u003eShelf life: 15 days from the product's dispatch date. Keep refrigerated and consume within 48 hours of opening.\u003c\/p\u003e","brand":"Prunier","offers":[{"title":"Default Title","offer_id":58617884639615,"sku":"SALOTH-00026","price":206.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/png_f384cec4-ee58-4d3c-989a-950e5edf0642.png?v=1791304479"}],"url":"https:\/\/www.caviarhouse.com\/en-ch\/collections\/salmon.oembed","provider":"Caviar House","version":"1.0","type":"link"}