{"product_id":"smoked-salmon-fillet-heart-300g-norway-de-ch","title":"Smoked Salmon fillet heart 300g Norway","description":"\u003cp\u003eThe Caviar House Norwegian salmon fillet heart, sourced from Norway, is crafted by our partner producer Le Borvo. A French family house founded by former Michelin-starred chef Daniel Raymond, it has carried its craft forward for more than 50 years.\u003cbr\u003e This fillet heart is renowned for being the most tender and flavoursome part of the salmon.\u003cbr\u003e Cold-smoked over beechwood, salted and then matured over several days, it develops a delicately woody taste.\u003cbr\u003e Its even flesh lends itself to every cut: thinly sliced for an aperitif, or diced for a more refined starter.\u003c\/p\u003e","brand":"Caviar House","offers":[{"title":"Default Title","offer_id":58617745703295,"sku":"121301","price":79.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/4405\/4399\/files\/VUE_201__2813_29.jpg?v=1791192524","url":"https:\/\/www.caviarhouse.com\/products\/smoked-salmon-fillet-heart-300g-norway-de-ch","provider":"Caviar House","version":"1.0","type":"link"}