Balik Fillet Tsar Nikolaj For Two
Duo format 320 g, Russian court recipe by Balik
Discover the BALIK Fillet Tsar Nikolaj For Two, the ideal format for a gourmet tête-à-tête (around 320 g). Crafted exclusively from Salmo salar salmon, the noblest species, revealing a delicate smoked flavour on the palate, the signature of the House.
Like every salmon in the Tsar Nikolaj range, the BALIK Fillet Tsar Nikolaj For Two is trimmed by hand then smoked to the traditional method dating back to the former court of the Tsar of Russia. This singular craft preserves its especially melting texture on the palate.
Cold chain guaranteed, on the date of your choice
- Origin
- Norway
Ingredients & allergens
- Ingredients
- Farmed salmon (Salmo Salar) 98% [Norway], salt.
- Allergens
- Fish
- Storage
- Keep between +2°C and +4°C. Store between +2°C and +4°C in sealed packaging until ready to serve. Once opened, it is best to enjoy them within two days.
Nutritional values
| Energy | 585 Kj / 139 kcal |
|---|---|
| Fat | 4,9 g, of which saturates 0,7 g |
| Carbohydrates | 0.5 g, of which sugars <0,5 g |
| Protein | 23 g |
| Salt | 1.3 g |
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FAQ
Our expert answers your questions
How many slices can you get from a BALIK Fillet Tsar Nikolaj For Two?
From a ~320 g format cut into medallions about 1 cm thick, you generally get 15 to 20 thick slices. This works well for 2 guests as a generous starter or for 4 as a refined aperitif.
How do you slice the For Two cleanly?
A long, very sharp knife, ideally a salmon knife, lets you cut even medallions on the bias. A few minutes at room temperature before cutting makes the task easier. For the finest medallions, slice on the bias at 45° to the fillet.
Does the For Two lend itself to sushi?
The Tsar Nikolaj For Two is a smoked salmon: it does not lend itself to traditional sushi, which calls for raw fish. For a Japanese-style tasting, the Balik Fillet Sashimi Style, the only raw product in the range, will be better suited.
Which pairing for a romantic dinner for two?
A brut nature or a blanc de blancs champagne pairs particularly well with the Tsar Nikolaj For Two format. For a pairing that carries on the Russian tradition, choose an ice-cold vodka. A Chablis Premier Cru or a Pouilly-Fuissé offers a minerality in perfect keeping.
Balik Fillet Tsar Nikolaj For Two
The Tsar Nikolaj For Two is a format designed especially for two gourmets. At ~320 g, it is perfect for a tasting for two as a starter or a light dish, in the Tsar Nikolaj signature.
On the palate, the rich melt-in-the-mouth texture distinctive to Balik meets the aromatic richness of the tsarist recipe. Cut into medallions about 1 cm thick and serve with crème fraîche, a few sprigs of dill, lemon wedges and a warm blini. The For Two format lends itself particularly well to refined dinners for two or to more striking aperitifs in pairs.