Champagne Ruinart Blanc de Blancs (75cl) Bouteille

The Balik Tartar Classic is the most straightforward expression of the Balik tartar. The Balik Classic salmon (smoked over the rare wood of the Swiss mountains) is diced by hand, then enriched with light fromage blanc to achieve a creamy texture in the style of lean quark, in the great Swiss culinary tradition.

With no added spices or marinade, the Tartar Classic brings out the authentic aromas of Balik salmon: a delicate smoke, a melting texture, an unmistakable aromatic profile. It is a pure experience of the tartar, for enthusiasts who wish to find the Balik signature in a softer, more shareable form. In a 100 g format, ideal for aperitifs for two or for refined canapes in good company.