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Caviar House

Our partner brands

At Caviar House, every product is the fruit of an exacting selection, guided by a single conviction: to offer only the very best. It is in this spirit that Caviar House has forged partnerships with two exceptional houses, Balik and Prunier, whose values perfectly mirror its own: authenticity, respect for artisanal craftsmanship and a constant pursuit of excellence. A shared philosophy, the same attention to every detail.

Balik smoked salmon fillet centre

Balik

Considered by connoisseurs to be the finest salmon in the world, Balik salmon draws its origins from imperial Russia, the splendour of its court and the refinement of its table. An exceptionally long smoking time allows a fine smoke to infuse slowly and gently into the flesh of the king of fish, for a singular delicacy of taste and texture. A pure epicurean pleasure.

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Facade of the Prunier restaurant in Paris

Prunier

Founded in Paris in 1872, the House of Prunier has established itself as a worldwide reference for caviar. It is today the only one to master the entire journey, from the farming of sturgeon to tasting the world over. Across 150 years of history, Prunier has asserted its pioneering vision, challenged the codes of gastronomy and built an expertise devoted to pleasure and to a contemporary art of living.

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Our categories

Caviar

Caviar

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Smoked salmon

Smoked salmon

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Delicatessen and cellar

Delicatessen & cellar

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Gift sets

Gift sets

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